Benefits
Fluid retention and rehydration after exercise
In controlled studies of men dehydrated by about 2% of body weight through exercise, drinks containing sodium (40 to 61 mmol/L) reduced urine output and restored fluid balance better than low-sodium or sodium-free drinks. Drinking more than was lost in sweat only helped when the drink's sodium content was high enough.
Electrolyte replacement in long endurance events
For ultramarathon racing, a sports nutrition position stand says sodium may be needed at more than 575 mg per liter of fluid, above most commercial products, with needs rising in hot or humid conditions. Low blood sodium in such events comes mainly from drinking too much; in a 161 km race, low supplement sodium intake played little role.
Endurance race performance
In a randomized trial in 26 experienced triathletes, salt capsules taken before and during a half-ironman shortened total race time versus placebo, kept blood sodium higher and tended to limit body weight loss; strength and jump losses were unchanged. In another study, better rehydration with sodium did not improve exercise capacity 4 hours later.
Mechanism of action
Osmolality and fluid volume
Sodium is the main regulator of extracellular fluid volume, including blood plasma volume. Changes in blood sodium concentration and osmolality trigger thirst and antidiuretic hormone, which together keep body water in balance.
The sodium-potassium pump
The sodium-potassium ATPase pump keeps sodium high outside cells and potassium high inside. This gradient is required for nerve transmission, muscle contraction and kidney function.
Hormonal control by the kidneys
The kidneys adjust sodium excretion over a wide range of intakes, mainly under the control of aldosterone, which increases sodium reabsorption when intake is low.
Clinical trials
Controlled crossover study of four drink volumes (50% to 200% of sweat loss) with a low-sodium (23 mmol/L) or higher-sodium (61 mmol/L) drink after exercise dehydration (Shirreffs et al. 1996, Med Sci Sports Exerc).
12 healthy men dehydrated by about 2% of body mass.
Both drink volume and sodium content affected rehydration. Drinking more than the sweat loss restored fluid balance only with the higher-sodium drink; with the low-sodium drink, the extra fluid was mostly lost as urine.
Randomized crossover study of four otherwise identical drinks with 1, 31, 40 or 50 mmol/L sodium chloride, drunk at 150% of sweat loss after exercise in the heat (Merson et al. 2008, Eur J Appl Physiol).
8 healthy men dehydrated by about 2% of body mass.
The 40 and 50 mmol/L drinks reduced urine output compared with the sodium-free drink, giving more effective rehydration, but time to exhaustion in a cycling test 4 hours later did not differ between drinks.
Randomized controlled trial of salt capsules (113 mmol sodium) or placebo capsules taken before and during a real half-ironman race (Del Coso et al. 2016, Scand J Med Sci Sports).
26 experienced triathletes matched for age, body size and training.
Total race time was shorter with salt (P = 0.04), post-race blood sodium and chloride were higher, and body mass loss tended to be smaller (P = 0.09). Sweat loss, sweat sodium, and post-race losses in strength and jump height did not differ.
Observational study of drinking habits, sodium supplement use, body weight and post-race blood sodium in the Western States Endurance Run (Hoffman et al. 2015, Med Sci Sports Exerc).
Finishers of a 161 km ultramarathon; 6.6% developed low blood sodium.
Sodium supplement intake did not differ between runners who developed low blood sodium and those who did not; overhydration was the main feature of those affected, so avoiding overdrinking was the key preventive step.