Benefits
Cardiovascular Health Support
CitrOlive's combined olive + citrus polyphenol approach supports overall cardiovascular health markers.
Arterial Hardening Protection
Frutarom positioning emphasizes protection against arterial hardening — atherosclerosis is underlying cause of most heart problems.
Mediterranean Diet Heritage
Concentrates Mediterranean diet phytonutrients — combining olive (foundational Med diet ingredient) with citrus.
Antioxidant + Anti-Inflammatory Synergy
Combined polyphenols provide synergistic antioxidant and anti-inflammatory activity.
Water-Soluble Versatility
Suitable for functional food and beverage applications, dietary supplements, nutrition bars.
UCAM Clinical Trial
Double-blind, placebo-controlled clinical trial at Murcia University (UCAM), Spain validates cardiovascular markers.
Mechanism of action
Olive Polyphenols
Olive provides hydroxytyrosol, oleuropein, and related polyphenols with documented cardiovascular and antioxidant effects.
Citrus Flavonoids
Citrus provides hesperidin, naringin, and related flavonoids with vascular and antioxidant activity.
Synergistic Combination
Frutarom's proprietary formulation creates synergy between olive and citrus polyphenol classes.
Endothelial Function Support
Both olive and citrus polyphenols support endothelial nitric oxide and vascular function.
Clinical trials
Double-blind placebo-controlled trial at Murcia University (UCAM), Spain.
Adults with cardiovascular concerns.
Cardiovascular health markers improvements; established CitrOlive cardiovascular evidence.